Banana Bread

1 ¼ C. sugar
2 eggs
4 T. sour milk (milk with 1 T. lemon juice added, let sit until it curdles)
1 tsp. Soda
½ tsp salt
½ C. oil
1 C. brown bananas (about 2 bananas) (Do not use yellow, normal, ready to eat…wait until they turn brown)
2 C. flour
1 tsp. Baking powder
1 C. chopped walnuts (opt)

Mix all ingredients. Line bread pans with wax paper. Pour batter into pans. Bake at 325 for 45 min-1 hour.